Honorary President of the Frankfurt International Trophy 2022 has been chosen

The next honorary president of the wine, beer and spirits competition is Adalbert Seebacher

Kraftwerk, a restaurant run by Bertl Seebacher and Daniela Finkes since 2008, has a very surprising location: it is set in a former power station that has been classified a historical monument. Bertl Seebacher, both chef and sommelier at Kraftwerk, has put his Austrian heart into the restaurant and its menu, which he himself describes as “international, with an alpine flavour”.

Gault & Millau, for its part, considers the young chef an up-and-coming talent, and has given Seebacher a mark of 15/20 for his culinary art. All the major gourmet guidebooks rate it one of the best restaurants in Hesse.

Bertl Seebacher has been a member of Jeunes Restaurateurs d’Europe since 2015. Since 2013, he has often been a guest on the Hallo Hessen programme on HR television, where he cooks live in the afternoon!

Bertl Seebacher thus takes over from Michael Kammermeier, star chef at the Restaurant Ente, Nassauer Hof Wiesbaden and Honorary President 2021.