News
Published on 2026-01-26
Patrick Jenal, member of the Association of Jeunes Restaurateur d`Europe becomes honorary president 2026For over two decades, Patrick Jenal has been championing culinary excellence at the highest level, without forgetting artisanal precision and deep roots in the local terroir. As head chef,...
Published on 2026-01-13
On October 31, 2025, the second edition of the Frankfurt International Trophy – China Edition took place in the historic city of Xi’an and proved to be an outstanding success.
Experts, sommeliers, passionate enthusiasts, and buyers gathered for this prestigious competition. The meeting of this...
Published on 2025-12-19
Successful development: Frankfurt Trophy continues to grow
Best cured meat Product of the Competition: Spain
Best Cheese of the Competition: Austria
Best Dairy Product of the Competition: Germany
Mainz, December 17, 2025. On December 12, 2025, the Frankfurt International Trophy...
Published on 2025-09-26
Burkhard Endemann and Reiner Reutzel are the honorary presidents of the Frankfurt International Cheese & Dairy Products und Frankfurt International Ham & Sausage Trophy
Burkhard Endemann, Publishing director at B&L Medien and member of "Guilde internationale des Fromagers"Right from an early...
Published on 2025-06-03
Producers are presented in the print edition For the 9th edition the competition continued its media cooperation with a famous newspaper. As part of a special publication around the results of the competition, the lucky medal winners were able to present themselves in the print edition of the...
Published on 2025-04-16
The Frankfurt wine, beer and spirits competition is proud to present its 2025 award-winners. German products impress at this year's tasting:
Ø The world’s best wine comes from Greece
Ø The world’s best beer comes from Germany
Ø The world’s best spirits comes from Germany
For this 9th...
Published on 2025-02-05
The experienced chef Michael Kammermeier has been presiding over the fate of the ENTE at the Hotel Nassauer Hof in Wiesbaden and enriching its dishes with his culinary talent for over 15 years.
The ENTE is a renowned gourmet restaurant that has retained its precious Michelin star for four...
Published on 2025-01-31
On 13 December 2024, the first Frankfurt International Trophy - China Edition was held in Qingdao. The prestigious competition brought together professionals and amateurs to taste and assess wines, beers and spirits. A total of 306 samples were submitted for judging by 49 tasters, including 40...
Published on 2024-08-09
Carina Reckers, Gastro scientist and Head of Communications & Public Relations at Markthalle Neun in Berlin, becomes honorary president 2025
As a specialist in gastronomic scienceS and head of communications and public relations at the 'Markthalle Neun' covered market in Berlin, she is...
Published on 2024-05-23
Producers present themselves
For the 8th edition the competition continued its media cooperation. As part of a special publication around the results of the competition, the lucky medal winners were able to present themselves in the print edition of the Frankfurter Allgemeine Sonntagszeitung....