Internet registration's advantages:
- Payment by credit card, check or bank transfer
- Extended deadline to send the samples
- Quick registration
Download the form to register by post.
Please note that the deadline for sending the samples is shorter if you register by post.
€53.7 excl. VAT
Monday, 5 January 2026 > Registration opening date
Online registration
Until Friday, 6 March 2026 > Online registration
Until Friday, 13 March 2026 > Samples reception
Registration by post
Until Friday, 6 March 2026 > Registration + samples reception
09–10 April 2026 > Wines, Beers, Spirits & Olive oil products
Results will be published on the website after the competition.
Wednesday, 10 September 2025 > Registration opening date
12 December 2025 >
Cheese, dairy products and charcuteries
Results will be published on the website after the competition.
Contest presentation brochure: download
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