New honorary president of the Frankfurt International Trophy 2021


Published on 2021-01-18

Michael Kammermeier, member of the Association of Jeunes Restaurateur d`Europe becomes honorary president 2021


Year after year: once again the honorary presidency at the 5th edition of the Frankfurt International Trophy, will be taken over by a recognized star chef. In spring 2021, Michael Kammermeier will assume the esteemed role of Honorary President.


Under his leadership, the traditional restaurant ENTE continued to be the only restaurant in Wiesbaden to have been awarded the famous Michelin star. The renowned gourmet restaurant at Nassauer Hof has been awarded the Michelin star for four decades without interruption and most recently with 16 Gault Millau points.


Since 2006, the creative chef, who is also a member of the Association of Jeunes Restaurateur d`Europe, has been presenting his "globally inspired cuisine". The traditional duck has always been on the menu, whether as a main course, e.g. the braised Barbary duck, or as an appetizer, e.g. the sliced duck liver.


In previous years, respected Michelin-starred chefs such as Nils Henkel (2020), Erik Arnecke (2019), Andreas Krolik (2018) and Tim Raue (2017) have taken on the honorary presidency of the Frankfurt International Trophy.